Cereals Seeds (min. 10 % groundnut kernels) Fruit (min. 5 % fresh fruit) Vegetable protein extracts Derivatives of vegetable origin Sugars Minerals L-Lysine Methionine Extr. Yucca schidigera Fructo-oligosaccharides Vitamins Trace elements

Protein 15 % Fat content 16 % Crude fibre 3,50 % Crude ash 6,50 % Calcium 0,90 % Phosphorus 0,30 % Methionine 0,35 % Lysine 0,80 % Threonine 0,50 % Tryptophan 0,15 % Cystine 0,25 % Nutritional additives Vitamin A 8.000 IU/kg Vitamin D3 1.650 IU/kg Vitamin E 90 mg/kg Vitamin K 3 mg/kg Vitamin B1 7,50 mg/kg Vitamin B2 17,50 mg/kg Vitamin B3 22 mg/kg Vitamin B6 6,50 mg/kg Vitamin B12 0,03 mg/kg Vitamin C 55 mg/kg Vitamin PP 90 mg/kg Folic acid 1,65 mg/kg Biotin 0,29 mg/kg Choline chloride 625 mg/kg β-carotene 4,80 mg/kg E2 (iodine) 2,30 mg/kg E4 (copper) 11 mg/kg E5 (manganese) 110 mg/kg E6 (zinc) 105 mg/kg E8 (selenium) 0,30 mg/kg Antioxidant(s) Preservative(s)

Made in Belgium